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Restaurant & Wine Bar: life is a (new) cáBARé in the Port

Because life is like a cáBARé, the restaurant located in Downtown Porto that has gained fame as a cocktail bar, reopens with many news. Now more focused on the harmonies between food and wine, continues to invest in the re-enactments at the table.

Based on the traditional gastronomy, the kitchen of the cáBARé combines the ingredients most present in the national cuisine with the techniques, and contemporary recipes. Are good examples of this dynamic, the Caldo Verde soup (€4) and the Xerém of the Algarve (€5,50), in the entries; the Fish of the Hook with Dashi (€19), Grouper, Beans and Smoked Meats with rice smoked sausages (€19) or webmaster resources kit in cabidela (€20) in the main dishes. To finalize the choice is between flavours familiar, like the Rice pudding (€5,50) and more irreverent as the Tarte Sweet Milk, red Currants and Blueberries (€7), the cake typically neapolitan Baba au Rhum (€6) or a also traditional selection of cheeses.

At the time of lunch, also there are news: an Executive Menu is served from Monday to Friday, between 12: 30 and 15: 00. It costs €12 and includes appetizers, soup, side dish, dessert and water. After that, the cáBARé remains open during the afternoon for those who like to snack, with their own menu served between 15: 00 and 19: 00, archived from the Matinée.

Elevate the experience also passes through moments of show cooking and dishes finished at the table that they are entitled to the concept of spectacle and sensory experience – underlined by this space. The cáBARé (Rua Conde de Vizela, 149, Porto, portugal. Tel. 911810232) is open daily from 12h30 to 23h00; until 23h45 Friday and Saturday.

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