Lisbon already has a Route of Appetizers and Wines of the Alentejo. The city will fill up the flavours of alentejo until 29 October, with 10 restaurants to suggest a snack (traditional or re-created) and a glass of wine, by the tempting price of €3.50.
Not to be lost in the midst of so many choices appealing, the Boa cama Boa Mesa” guide by the route promoted by the Wines of the Alentejo, with the match at Restelo and target in the Small Field.
The first restaurant of this Route of Appetizers and Wines of the Alentejo is Matateu Petisqueira, which suggests little Balls of sausage accompanied by Mashed apple. With a glass of Low Hill the combine.
If you go down to Bethlehem, the tip passes through the Top Belem, we have selected Secret of black pork and Crunchy palette pork bísaro in bread. The wine brand’s Us, produced by the Lot of the little Fox, is the harmonization is suggested.
Continuing along the Tagus, you can find the restaurant Rio Wonder, in the Lx Factory, which he has chosen for this initiative Crispy rice with chutney of tomato and Corndogs sausage with cream of coriander and garlic sweet, accompanied by a glass of wine Espargueira Special Selection Alentejo 2016.
On the way to Cais do Sodré, you arrive to the Santos-o-Wine,where you will find a Tachinho of < your heart sitting with sausages. The suggested wine this restaurant is a glass Mount of the Hoist (red).
The following is the Bookstore-a Bar Girl and young Woman that suggests a set of sausages from the alentejo, Serpa cheese, olives and oregano with the bread in the base of the rocket. Here, the marriage is done with a glass of wine Regional Saramago (red reserve).
The end of the Street of Flowers, between in the By the Wine, which has opted for a slap of sausages selected by the establishment itself. The wine suggested it is Mounted (White or Red).
Continuing to rise, you can find the Top Chiado and the Top Martim Moniz, that present the same delicacies and the same wines that the Top Bethlehem.
After the Martim Moniz, the following is the restaurant Company Wide, which suggests a Bread and garlic with cod or Strips of pork in mayonnaise pennyroyal. With a glass of wine Monte das Servas (red or white) to match.
The following is the Lost In with Cod confit with emulsion of winter savory, potato foam and crumble sausage, accompanied by the Vineyard of the Mount (Red).
A street parallel to Avenida da Liberdade, the location of the restaurant Mr. Lisbon that you have selected for the Route, pork Cheek with Mousseline of cauliflower and almond toast. The combination is made with red wine Vargas 2015.
The Route of Appetizers and Wines of the Alentejo ends in the Small Field, with the restaurant Carnalentejana who chose Mini-burgers grilled with fries, accompanied by a glass of Virgo (white or red).
In addition to the friendly price of €3.50, the Route of Appetizers and Wines of the Alentejo also offers prizes, including a basket with products from the region and a weekend in the Alentejo. Learn more on the page of Facebook of the Wines of the Alentejo.
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